Autumn Lewis is a Registered Dietitian with a bachelor’s degree in food science and human nutrition from Colorado State University. She completed her Dietetic Internship from California State Polytechnic University, Pomona. Autumn has gain experience in the dietitian field through various settings of inpatient settings, substance abuse rehabilitation centers, nutrition for those with special needs, weight loss management clinics, and community health initiatives.
Autumn gleans from her wide variety of experience to empower clients to build a healthy and sustainable lifestyle through education, meal planning, and goal setting in creating an individualized plan of care for each person.
Her approach is to meet each person where they are and work to build a healthy lifestyle for a thriving life. Using compassion and mindfulness to remove the fear of failure around food/dieting and to foster a healthy relationship with food.
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