Lisa Taylor, RD, LDN

    Lisa has been a dietitian for 15 years working in both inpatient and outpatient facilities and earned her culinary nutrition degree from Johnson & Wales University.  She is passionate about developing a relationship with her clients and empowering them to make positive changes to their diet to strengthen their bodies and fight disease. Lisa offers hands-on practical advice tailored to an individual’s taste, and, with 10 years of oncology experience, she has seen how making even small changes can improve well-being.  She believes in the healing power of food and is eager to share this with her clients.