Make Your Own Frozen Pizza

Instead of store-bought frozen pizzas, try making your own and freezing them. Grab your favorite whole wheat, gluten free, cauliflower or veggie crust; partially cook the crust, add your favorite toppings (think protein and lots of colorful veggies!), wrap it tight and freeze for later.

Some topping ideas:

• Canned fire-roasted crushed tomatoes and tomato paste or pizza sauce (low sodium)
• Frozen broccoli
• Canned eggplant, canned red peppers
• Prebiotics: Canned Jerusalem artichokes, asparagus, garlic
• Chicken sausage or turkey sausage
• Red pepper flakes
• Mozzarella or cheddar cheese
• Vegan Cheese: Cashews, nutritional yeast, salt and garlic. Check out this recipe!
• Basil- Fresh from your window plant or dried basil

Want a grab-and-go option? Here are some brands we recommend: Amy’s Rice Crust Spinach, Trader Joes Cauliflower Pizza, CauliPower Pizza, Cali’flour Foods.