Make Your Own Frozen Pizza

 In Recipes and Tips

Instead of store-bought frozen pizzas, try making your own and freezing them. Grab your favorite whole wheat, gluten free, cauliflower or veggie crust; partially cook the crust, add your favorite toppings (think protein and lots of colorful veggies!), wrap it tight and freeze for later.

Some topping ideas:

  • Canned fire-roasted crushed tomatoes and tomato paste or pizza sauce (low sodium)
  • Frozen broccoli
  • Canned eggplant, canned red peppers
  • Prebiotics: Canned Jerusalem artichokes, asparagus, garlic
  • Chicken sausage or turkey sausage
  • Red pepper flakes
  • Mozzarella or cheddar cheese
  • Vegan Cheese: Cashews, nutritional yeast, salt and garlic. Check out this recipe!
  • Basil- Fresh from your window plant or dried basil

Want a grab-and-go option? Here are some brands we recommend: Amy’s Rice Crust Spinach, Trader Joes Cauliflower Pizza, CauliPower Pizza, Cali’flour Foods.

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